J
John Larkin
Guest
On Thu, 27 Jul 2023 09:35:23 +0100, Martin Brown
<\'\'\'newspam\'\'\'@nonad.co.uk> wrote:
We take our leftover restaurant food to-go. That gets us two or
sometimes three meals for the price of one.
I read somewhere that europeans think it\'s bad form to take leftover
food to go. Is that true?
Sushi is one food that you buy in small increments. We also have tapas
type restaurants where one orders several small portions. Dim sum is
like that, too. Or one can just order appetizers, which make a nice
light meal.
We usually share entrees too. We recently had three people at a
fabulous Portugese restaurant and we shared four appetizers and three
entrees and took some home.
Restaurants have to factor in sharing: If an entree is enoumous, it
will feed two or three people.
Some people thing sharing is bad manners too. We have shared food with
strangers at another table.
Nobody forces anyone to order a giant amount of food, or to eat it all
themselves.
And nobody forces you to repeat mindless America-bashing.
I undestand why nobody wants to eat a lot of British food.
<\'\'\'newspam\'\'\'@nonad.co.uk> wrote:
On 20/07/2023 07:53, Jan Panteltje wrote:
On a sunny day (Wed, 19 Jul 2023 14:16:16 -0700) it happened Joerg
news@analogconsultants.com> wrote in <khr252F3kvvU1@mid.individual.net>:
On 7/18/23 9:43 PM, Jan Panteltje wrote:
The missing Americans:
Unprecedented US mortality far exceeds other wealthy nations
https://www.sciencedaily.com/releases/2023/07/230717143216.htm
Summary:
A new study found that more than one million US deaths per year -- including many young and working-age adults --
could be avoided if the US had mortality rates similar to its peer nations.
In 2021, 1.1 million deaths would have been averted in the United States if the US had mortality rates similar
to other wealthy nations, according to a new study.
Much of the reasons can be summed up in very few words: Fast food, not
much sports, plenty of audio-visual entertainment, too much drug use. A
sedentary lifestyle.
There is almost a two-tier society here when it comes to health.
On one side those that are more of less couch potatoes, generally rather
overweight. These folks develop ailments such as high cholesterol
levels, diabetes, almost mortal obesity, cardiac events and such quite
early in life. Usually before retirement.
Could be genetics, inherited from parents etc...
Nah. It is difficult in the US to buy a meal the right size for an
ordinary fit adult human to eat entirely. Typical US meals start at
about twice your average European meal in weight and go upwards.
We take our leftover restaurant food to-go. That gets us two or
sometimes three meals for the price of one.
I read somewhere that europeans think it\'s bad form to take leftover
food to go. Is that true?
Sushi is one food that you buy in small increments. We also have tapas
type restaurants where one orders several small portions. Dim sum is
like that, too. Or one can just order appetizers, which make a nice
light meal.
We usually share entrees too. We recently had three people at a
fabulous Portugese restaurant and we shared four appetizers and three
entrees and took some home.
Restaurants have to factor in sharing: If an entree is enoumous, it
will feed two or three people.
Some people thing sharing is bad manners too. We have shared food with
strangers at another table.
Nobody forces anyone to order a giant amount of food, or to eat it all
themselves.
And nobody forces you to repeat mindless America-bashing.
I undestand why nobody wants to eat a lot of British food.