P
Pimpom
Guest
On 4/20/2020 8:56 PM, Ricky C wrote:
I'll respond to the points you made here instead of interleaving
them which I often find inconvenient to read.
Yes, it's essentially a blackbox with power in, timed power out.
That doesn't preclude zero-crossing detection but it's not really
necessary.
Re getting a suitable relay/contactor: ordering parts is not easy
where I live even in normal times.
US or UK? Neither. I'm in one of the most remote corners of India
which has little in common with the rest of the country. We use
230V/50Hz mains.
So you never use the timer on your oven? No wonder you're sick of
your own cooking.
Where does my daughter live? You're out of luck - see above .
So far she's produced cookies, pizza, cakes, doughnuts, ice cream
and some experimental recipes without names. Yesterday it was
roast chicken. Yummm. My wife's a good cook too, especially with
local dishes.
BTW, my family - two engineers, one architect, the daughter, one
daughter-in-law and one granddaughter - all live in the same
house. This is not at all unusual in our society. The married
ones will eventually move out but there's no hurry.
On Monday, April 20, 2020 at 6:11:41 AM UTC-4, Pimpom wrote:
On 4/20/2020 11:05 AM, Ricky C wrote:
On Sunday, April 19, 2020 at 10:41:32 AM UTC-4, Pimpom wrote:
This is about a triac switching a heater on and off. The heating
element is mostly resistive with a small incidental inductive
component due to the coiled structure. The switching is a simple
on/off operation without phase control. Power is about 2kW. The
interval between switchings range from a few minutes to an hour.
Is a snubber needed or desirable for this? Please consider the
case for random firing and for zero-crossing.
What type of device is controlling the on/off signal?
A simple digital timer switching an MOC3023 triac driver,
probably a 4060 rather than a uC for such a simple job. The triac
is a BTA41.
So the timer is a black box with some sort of output? I guess no option to add the zero cross detection in that.
It probably wouldn't be too hard to add zero crossing detection. But why bother?
Exactly. I have random couplers in stock but not zero-crossing ones.
You could just buy a contactor (relay). Simple and effective. They even have 240 volt relays with 12 volt drive. Maybe even 5 volt drive.
At 2 kW I take it this is a 240 volt heater? I'm guessing a UK tea kettle auto turn on for morning
brew?
A convection (not microwave) oven for my daughter,
So 240 volts? Here in the US you can get about 1.4 kW from a 15 amp 120 volt outlet or 19 kW from a 20 amp outlet. Most kitchen stuff is 240 volts. Are you US or UK?
a psychologist
who sometimes dabbles in baking and is now really into it during
the lockdown. The clockwork timer on her oven is behaving
erratically. Indian 230V.
Why a timer??? Every oven I've ever owned has had a timer on it (seems obligatory somehow) but I have not once in 50 years used it. Can't she just set a kitchen timer and turn it off herself?
Where does she live? I'd like to go over for fresh baked bread once this is over. Or even just cookies. Mmmmm...
I've run out of not food exactly, but variety. So I should be going out today to shop. I am so sick of eating my own cooking. I believe I can get some carry out to bring home. I need to find some good restaurants near the store.
I'll respond to the points you made here instead of interleaving
them which I often find inconvenient to read.
Yes, it's essentially a blackbox with power in, timed power out.
That doesn't preclude zero-crossing detection but it's not really
necessary.
Re getting a suitable relay/contactor: ordering parts is not easy
where I live even in normal times.
US or UK? Neither. I'm in one of the most remote corners of India
which has little in common with the rest of the country. We use
230V/50Hz mains.
So you never use the timer on your oven? No wonder you're sick of
your own cooking.
Where does my daughter live? You're out of luck - see above .
So far she's produced cookies, pizza, cakes, doughnuts, ice cream
and some experimental recipes without names. Yesterday it was
roast chicken. Yummm. My wife's a good cook too, especially with
local dishes.
BTW, my family - two engineers, one architect, the daughter, one
daughter-in-law and one granddaughter - all live in the same
house. This is not at all unusual in our society. The married
ones will eventually move out but there's no hurry.