M
Michael A. Terrell
Guest
William Sommerwerck wrote:
The last Alberson's in my area closed a couple years ago. It had the
highest prices of any supermarket, so most of the customers lived within
walking distance.
We have:
Aldi
Publix
Save-A-Lot
Sweetbay
Wal-mart
Winn-Dixie
K-mart and Target have grocery sections, but the selection is
limited. We also have a huge liquidator that buys tractor trailer loads
of food and anything else you can imagine. At times they have full
cases of food that just hit the expiration date for $1. A few months
ago I bought five, four pound boxes of TUC peppered Crackers for $5. I
gave one away, and only have one full box left. 12 bottles of lime
juice for $1, and other deals show up, as well. The dates on the food
is actually a 'best used by' date, not a date it becomes unsafe.
Both of the 'day old stores here are gone. One went too retail
operation, the other closed when it was bought by a larger bakery. A
lot of what they sold was overstock, and not day old. I know there is
one about 15 miles from here, but that isn't worth the drive, unless I
need a lot of bread. It is near the new VA clinic, though, and I am
waiting to get on the transfer list.
I have days like that, because some stops are to restock the basics
instead of buying things for that day, but it rarely ever passes $50. I
only shop a few times a month for most things, as well. Canned foods
are bought by the case, spices and some other items are restaurant sized
containers Why pay $1.99 for 3.75 ounces of black pepper, when I can
get 80 ounces for $18.88? That is 21.33 times the weight for 9.48 times
he price. It also makes it easy not to run out in the middle of
preparing a meal.
I also have the problem of not being hungry while shopping and not
finding anything I want to eat that night, while shopping. Diabetes
plays hell with your appetite, and the medicine to treat it is worse.
--
Politicians should only get paid if the budget is balanced, and there is
enough left over to pay them.
I saw 'bone in' uncooked hams for $1.19 a pound yesterday at a
Save-A-Lot store. A family of four caould have a nice Thanksgiving
meal for $20 to $30 and have plenty of leftovers for snacks. The problem
with a lot of people is that they won't look for good prices, or drive
an extra couple miles to save money on food. I shop at six different
supermarkets and at Sam's Club. I don't make a special trip to them
when I can avoid it. I stop in when I have other business in that
area. They are all concentrated in two areas, so I can shop more than
one in a single trip. I am diabetic, and have trouble finding what I
want and can eat, so I can't shop in one place.
The difference in prices among stores -- for exactly the same product -- can
be startling. In the Seattle area, Fred Meyer tends to have the lowest
prices among the major chains, but (of course) Costco can be (and often is)
even lower -- though you don't have the selection, of course.
The last Alberson's in my area closed a couple years ago. It had the
highest prices of any supermarket, so most of the customers lived within
walking distance.
We have:
Aldi
Publix
Save-A-Lot
Sweetbay
Wal-mart
Winn-Dixie
K-mart and Target have grocery sections, but the selection is
limited. We also have a huge liquidator that buys tractor trailer loads
of food and anything else you can imagine. At times they have full
cases of food that just hit the expiration date for $1. A few months
ago I bought five, four pound boxes of TUC peppered Crackers for $5. I
gave one away, and only have one full box left. 12 bottles of lime
juice for $1, and other deals show up, as well. The dates on the food
is actually a 'best used by' date, not a date it becomes unsafe.
I occasionally stop by the Oroweat "day-old" store and pay /half/ what I do
at Costco. I rarely pay more than $1.20 for a loaf of rye bread, or $1 for a
box of English muffins -- often less.
Both of the 'day old stores here are gone. One went too retail
operation, the other closed when it was bought by a larger bakery. A
lot of what they sold was overstock, and not day old. I know there is
one about 15 miles from here, but that isn't worth the drive, unless I
need a lot of bread. It is near the new VA clinic, though, and I am
waiting to get on the transfer list.
I remember some TV show where people were showing how they shopped. One
woman put more than $100 of food in her cart -- then said she didn't have
anything for that night's meal.
I have days like that, because some stops are to restock the basics
instead of buying things for that day, but it rarely ever passes $50. I
only shop a few times a month for most things, as well. Canned foods
are bought by the case, spices and some other items are restaurant sized
containers Why pay $1.99 for 3.75 ounces of black pepper, when I can
get 80 ounces for $18.88? That is 21.33 times the weight for 9.48 times
he price. It also makes it easy not to run out in the middle of
preparing a meal.
I also have the problem of not being hungry while shopping and not
finding anything I want to eat that night, while shopping. Diabetes
plays hell with your appetite, and the medicine to treat it is worse.
Most people I know pick one store and buy everything there,
regardless of prices.
Most people have /no idea whatever/ how to make intelligent purchases.
--
Politicians should only get paid if the budget is balanced, and there is
enough left over to pay them.